Le Creme de la Crumb / Via lecremedelacrumb.comThe only work required is transferring the beef and gravy mixture to a stock pot when it's done cooking. That way, the sauce will get thick and coat the beef like a gravy. Get the recipe.
Dinner Then Dessert / Via dinnerthendessert.comThis pork is crispy on the outside but super tender on the inside. Eat it on rice, in tacos, or on top of sautéed vegetables. Get the recipe.
Moms with Crock Pots / Via momswithcrockpots.comRisotto can be a pain to make with all that standing at the stove and constantly stirring. But not this version: All you have to do is sautée the mushrooms and onions, then toss everything into the slow cooker. Get the recipe.